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Fried Leeks with Spice Recipe
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Ingredients : |
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6
2
tablespoons
1
teaspoon
1
teaspoon
1
teaspoon
1
teaspoon
1
teaspoon
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Large leeks
Ghee or oil
Cumin seeds
Ground turmeric
Finely grated fresh ginger
Garam masala
Salt or to taste
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Method :
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Wash leeks
well, getting rid of all grit.
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Cut leeks
into fairly thick slices.
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Heat ghee or
oil in a large saucepan and fry the cumin for a minute or two, stirring.
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Add turmeric
and ginger and fry for a minute longer.
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Then turn in
the leeks, stir well and fry for 5 minutes.
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Sprinkle
garam masala and salt over.
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Cover and
cook till tender, stirring occasionally.
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