Using Herbs and Spices


Asian Home Recipe

Prawns with Coriander Recipe

Ingredients :

500g

1 tablespoon

1 teaspoon

4 cloves

2

1/4 cup

4

4 tablespoons

Medium size prawns

Anchovy powder

Prawn powder

Garlic, pounded

Shallots, pounded

Coriander, chopped

Egg whites

Rice flour

Freshly ground black pepper

Salt to taste

Some butter

Chopped red pepper (capsicum) for garnishing

Method :
  • Slice the prawns lengthwise.

  • Combine the anchovy powder, prawn powder, garlic, shallots, coriander, egg whites, rice flour, black pepper and salt.

  • Heat butter in a non-stick pan.

  • Fry the prawns for about 2-3 minute.

  • Serve with steamed white rice.

 

 

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